$69pp Chef’s Banquet
Required for groups of 15 or more. One in all in. Minimum 2 pax
Dawson’s Sydney Rock Oysters, House-baked Focaccia , Kingfish Ceviche, Grilled Zucchini, Seared Halloumi, Half Chicken OR Orecchiette OR Grilled Market Fish, Fries, Green Beans, Miso Caramel Brownie.
(Vegan Banquet Available $69)
+ Add On
Binnie Beef Butcher’s Cut +$25pp *
Lobster +35pp *
Lobster & Prawn Roll +$16pp *
( * One-in-all-in )
Food Menu
Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten and eggs. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. All credit cards incur a 1.5% surcharge. A 15% surcharge will apply on public holidays.
V Vegetarian VG Vegan VGO Vegan Option GF Gluten Free GFO Gluten Free Option DF Dairy Free DFO Dairy Free Option
View Our TINTA Dishes